Tuesday, October 4, 2011

Broccili Chicken Pie


 
1 package (10 ounces) frozen chopped broccoli, thawed and drained
          1 1/2 cups shredded Cheddar cheese (6 ounces)
          1 cup cut-up cooked chicken
          1 medium onion, chopped (1/2 cup)
          1/2 cup All Purpose flour 
          1 cup milk
          1/2 teaspoon salt
          1/4 teaspoon pepper
          2 eggs
Heat oven to 400ºF. Grease 9-inch pie plate. Sprinkle broccoli, 1 cup of the cheese, the chicken and onion in pie plate.
  • 2 Stir Bisquick mix, milk, salt, pepper and eggs until blended. Pour into pie plate.
  • 3 Bake 30 to 35 minutes or until knife inserted in center comes out clean. Sprinkle with remaining cheese. Bake 1 to 2 minutes longer or just until cheese is melted. Cool 5 minutes.

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