Saturday, October 1, 2011

Marshmallow Peanutbutter Dip

1/2 cup marshmallow creme
1/4 cup creamy peanut butter
1 teaspoon lemon juice
2 teaspoons water
  • Whisk the marshmallow creme, peanut butter, lemon juice and water in a small bowl until well mixed.
  • Cover the bowl and refrigerate for 30 minutes before serving.

No comments:

Post a Comment