Oven Baked Chicken

2/3tablespoon butter or margarine 

1 cup all purpose flour

1 1/2 teaspoons of paprika 

1 1/4 teaspoons salt

1/4 teaspoon pepper 1 cut up whole chicken ( 3 1/2 pounds)

Heat oven to 425°F. Melt butter in rectangular baking dish, 13x9x2 inches, in oven.
Stir together Bisquick, paprika, salt and pepper; coat chicken. Place skin sides down in dish (dish and butter should be hot). Bake 35 minutes; turn chicken. Bake about 15 minutes longer or until juice is no longer pink when centers of thickest pieces are cut.