Sausage And Egg Breakfast Pizza

 8 0z package of fully cooked breakfast sausage
6 Eggs beaten
Ready to serve pizza crust 6 inches in diameter
1 1/2 cup of shreaded monzerella cheese.

Heat oven to 400°F. Spray 10-inch nonstick skillet with cooking spray; heat over medium heat. Cook sausage in skillet about 3 minutes, stirring occasionally, until brown; drain. Remove sausage from skillet; set aside Pour eggs into skillet. As mixture begins to set at bottom and side, gently lift cooked portions with spatula so that thin, uncooked portion can flow to bottom. Do not stir. Cook 4 to 5 minutes or until eggs are thickened throughout but still moist. Place pizza crusts on ungreased cookie sheets. Sprinkle with half of the cheese. Top each with eggs and sausage. Sprinkle with remaining cheese. Bake 10 to 12 minutes or until cheese is melted. There are short cuts to this nice meal too. By usuing those allready made pizzas, you can  find them in the Italian isle at your super markets.